业主指南目录IMPORTANT SAFETY INFORMATION3Before Calling for Service49Locations of Surface Elements and Controls10Hot Surface Indicator11Warranty for Customers in the U.S.A53Using the Element11Recommended Surface Cooking Setting12Glass/Ceramic Cooktop Surface13Cooking Areas14Using the Proper Cookware14Home Canning Tips14Parts and features15Control panel features16Clock18Minimum & Maximum Default Settings18Timer On/Off19Special Features of your Oven Control20Using Oven Racks22Oven Vent22Cooking Mode23- Bake23- Baking layer cakes24- Broil25- Recommended Broiling guide26- Convection Bake27- Convection Roast29- Timed cook31- Delayed Timed Cook32- Kids Meal33- Warm34- Proof35- Healthier Roast36- Sabbath Mode37- Meat Probe38- Favorite39To Turn On or Off the oven light39Oven & Cooktop Lockout feature40Self Clean41Care & Cleaning44Cleaning the Glass/Ceramic Cooktop45Removing & Replacing the Lift-off Oven door47Door Care Instructions48文件大小: 14.9 MB页数: 55Language: English打开用户手册