ユーザーズマニュアル目次Section 1: Set Up & Assembly2Safety Instructions2Standard Baking37Preparing the Installation Site2Standard Broiling37Installation Clearances2True Convection38Exhaust Hood3Convection Bake38Electrical Installation3Convection Roasting38Gas Line Installation3Convection Broil38Clearance Diagrams4Sabbath Mode38Preparing the Range for Installation8Broiling Tips39Positioning the Range9Section 7: Care & Cleaning40Section 2: Safety Guidelines10Porcelain – Legacy Series40Important Safety Instructions10Stainless Steel – Metro Series40Oven Safety10Oven Cleaning - Self Clean41Self Clean Safety Instructions11Surface Burners42Exhaust Hood Safety11Nickel Plated Parts42Selecting the Proper Cookware12Oven Light Replacement42Grill43Section 3: Cooking Controls13Interior Oven Rack44Cooktop Features13Rack Supports44Oven Features13Oven Door Removal45Cooking Controls Diagrams14Control Panel Lay Graphic15Section 8: Trouble Shooting46Electronic Oven Control Features16Burner Set Up and Adjustment46Problem Solver - Range Oven47Section 4: Oven & Clock Operation17Power Failure Operation481. General Information17Gas Trouble Shooting482. Safety Features18Gas Trouble Shooting Chart493. Oven Light184. Clock Operation18Section 9: Reference505. Minute Minder20Accessories506. Bake21Conversion Kits and Information507. True Convection24Parts Drawing518. Convection Bake37Parts Description529. Broil30Heartland Kitchens5310.Convection Broil3011.Sabbath Mode32Appendix A: Cooking Guides5612. Self Clean34Lighting the Top Burners and Grill36Small Pot Ring / Trivet36サイズ: 8.1MBページ数: 65Language: Englishマニュアルを開く