Whirlpool SF385PEY User Manuals

Table of Contents

• table of contents

  1
• a note to you

  2
• important safety instructions

  3
• parts and features

  6
• using your range

  7
  • surface burners

    7
  • positioning racks and pans

    9
  • for best air circulation

    10
  • electronic oven control

    11
  • setting the clock

    12
  • using the electronic minute timer

    12
  • using the off/cancel pad

    13
  • audible signals

    13
  • baking/roasting

    14
  • adjusting the oven temperature control

    15
  • broiling

    16
  • broiling tips

    17
  • energy saving tips

    17
  • using the automatic MEALTIMER clock

    18
    • to start baking/roasting now and stop automatically

      18
      • method 1 - using cook time

        18
      • method 2 - using stop time

        19
    • to delay start and stop automatically

      21
      • method 1 - using cook time and stop time automatically

        21
      • method 2 - using delay start time and stop time

        23
      • method 3 - using cook time and stop time

        24
  • oven vent

    27
  • storage drawer

    27
  • anti-tip bracket

    27
• using the self-cleaning cycle

  28
  • how the cycle works

    28
  • before you start

    28
  • setting the controls

    29
  • special tips

    32
• caring for your range

  32
  • surface burner grates and reflector pans

    33
  • lift-up cooktop

    33
  • surface burners

    34
  • cleaning chart

    34
  • oven light

    36
• if you need assistance or service

  37
• warranty

  40