Pitco Frialator L20-293 User Manuals

Table of Contents

• 1. INSTALLATION

  1
• CHECKING YOUR NEW APPLIANCE

  1
• INSTALLATION CLEARANCES

  2
• LEG/CASTER INSTALLATION AND LEVELING

  2
• PLUMBING CONNECTIONS

  3
• WATER INLET CONNECTIONS

  3
• DRAIN CONNECTIONS

  3
• ELECTRICAL CONNECTIONS

  3
• VENTILATION AND FIRE SAFETY SYSTEMS

  4
• INSPECTION

  5
• INITIAL CLEANING

  5
• 2. OPERATION

  6
• FILLING THE APPLIANCE

  8
• FILLING THE COOKER TANK

  8
• FILLING THE RINSE TANK

  8
• APPLIANCE START UP

  9
• COOKING

  9
• SIMMER MODE

  9
• BOIL MODE

  10
• TIMER OPERATION

  10
• BASKET LIFT OPERATION

  10
• ADDITIONAL CONTROLLER FUNCTIONS

  10
• COOKING TIPS

  10
• APPLIANCE SHUTDOWN

  10
• 3. PREVENTATIVE MAINTENANCE

  11
• DAILY PREVENTATIVE MAINTENANCE

  11
• APPLIANCE INSPECTION

  11
• CLEANING THE COOK TANK (RINSE TANK IF EQUIPPED)

  11
• CLEANING THE CABINET

  11
• MONTHLY PREVENTATIVE MAINTENANCE

  12
• DELIMING

  12
• ANNUAL/PERIODIC PREVENTATIVE MAINTENANCE AND INSPECTION

  12
• HEATING ELEMENT

  12
• TEMPERA TURE PROBE & HIGH LIMIT PROBE

  12
• CONTROLLER

  12
• CONTROL BOX & ELECTRICAL COMPONENTS

  13
• TANK

  13
• DRAIN SYSTEM

  13
• 4. TROUBLESHOOTING

  14
• POWER FAILURE

  14
• HIGH TEMPERATURE LIMIT

  14
• DRAIN VALVE INTERLOCK

  14
• TROUBLESHOOTING CHART

  15
• CONTROLLER WARNING DISPLAYS

  15