KitchenAid YKGRT507 User Manuals

Table of Contents

• FRONT COVER

  1
• A NOTE TO YOU

  3
• SAFETY

  4
• PARTS AND FEATURES

  7
• USING AND CARING FOR YOUR COOKTOP

  11
  • Using the surface burners

    11
  • Energy saving tips

    14
  • Cookware tips

    14
  • Caring for your cooktop

    15
  • Using and replacing the surface light

    18
• USING AND CARING FOR YOUR OVEN

  20
  • Using the electronic oven control

    20
  • Oven settings

    28
  • Setting the clock

    29
  • Using the timer

    30
  • Baking or convection baking

    31
  • Roasting

    33
  • Cooking tips

    34
  • Adjusting oven temperature

    37
  • Using the temperature probe

    39
  • Using CONVECT FULL MEAL

    42
  • Using EASY CONVECT* Conversion

    44
  • Broiling

    46
  • Convection broiling

    48
  • Timed cooking

    51
  • Dehydrating

    54
  • Raising (proofing) bread

    56
  • Cleaning your oven and controls

    57
  • Using and replacing the oven light(s)

    59
• USING THE SELF-CLEANING CYCLE

  60
• TROUBLESHOOTING

  64
• ASSISTANCE OR SERVICE

  67
• INDEX

  69
• WARRANTY

  71