KitchenAid kedt105w User Manuals

Table of Contents

• FRONT PAGE

  1
• SAFETY INSTRUCTIONS

  3
• OWNERSHIP REGISTRATION

  5
• RANGE FEATURES

  6
• USING THE RANGE

  7
  • USING THE COOKTOP CONTROLS

    7
  • CAST-IRON ELEMENTS

    8
  • COOKING UTENSIL TIPS

    8
  • ELECTRONIC CLOCK/OVEN CONTROLS

    9
  • DIGITAL DISPLAY/CLOCK

    9
  • USING THE ELECTRONIC TIMER

    9
  • USING THE CANCEL BUTTON

    10
  • BAKING WITH COOK TIME AND STOP TIME

    11
  • ADJUSTING THE BAKING OVEN TEMPERATURE

    13
  • BROILING IN THE OVEN

    13
  • THE OVEN VENT

    14
• CARE AND CLEANING

  15
  • CONTROL KOBS AND BUTTONS

    15
  • TEMPERED GLASS SURFACES

    15
  • CAST-IRON SURFACE ELEMENTS

    15
  • STAINLESS STEEL ELEMENT RINGS

    15
  • BROILER PAN AND OVEN RACKS

    15
  • SELF-CLEAN CYCLE

    15
    • BEFORE STARTING A SELF-CLEAN CYCLE

      16
    • SETTING THE CONTROLS FOR SELF-CLEAN

      17
    • SETTING THE CONTROLS FOR A DELYED SELF-CLEAN

      17
    • STOPPING THE SELF-CLEAN CYCLE AT ANY TIME

      18
    • SELF-CLEANING OVEN TIPS

      18
  • THE OVEN LIGHT

    19
• FOR SERVICE OR ASSISTANCE

  20
• WARRANTY

  22