Jenn-Air 720-0100-NG User Manual

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CARE & MAINTENANCE OF THE GRILL  
 
 
 
STAINLESS STEEL 
The grill is made of non-rusting and non-
magnetic stainless steel. There are many 
stainless steel cleaners available. Always use the 
mildest cleaning procedure first, scrubbing in the 
direction of the grain.  
 
To touch up noticeable scratches in the stainless 
steel, sand very lightly with dry 100 grit emery 
paper in the direction of the grain.  
 
Grease specks can gather and bake onto the 
surfaces of the stainless steel, giving the 
appearance of rust.  For removal, use an 
abrasive pad with a stainless steel cleaner.  
 
GRILL RACK 
The easiest way to clean the grill is immediately 
after cooking is completed, and the flames have 
been turned off.  
 
Wear a barbeque mitt to protect your hand from 
the heat and steam.  
 
Scrub the hot grill by dipping a bristle barbecue 
brush in tap water.  Cleaning will be more difficult 
if the grill is allowed to cool.  
 
 CAUTION 
Before cleaning, make sure the gas supply and 
control knobs are in the “OFF” position, and the 
burners have cooled. 
 
 
GRILL BURNERS 
Extreme care should be taken when moving a 
burner. It must be correctly centered on the 
orifice before any attempt is made to relight the 
grill. Frequency of cleaning will depend on how 
often you use the grill.  
 
 WARNING 
Failure to properly place the burner over the 
orifice could cause a fire to occur behind and 
beneath the valve panel, thereby damaging the 
grill and making it unsafe to operate.  
 
GRILL BURNER REMOVAL/INSTALLATION 
The grill burners are factory installed.